|
Hors 'Douvres & Cocktails
(Minimum guests 40- can be served prior to a main meal)
Hors d'oeuvre selections 5 varieties listed below are priced to be served for 1 hr. - served smorgasboard style or on trays to guests.
Sushi with Japanese soya dipping sauce can be added to any of the menus below:
CLICK HERE! for menus, venues and quotes
Hors douvres selection 1- $9.50 pp +GST
Cocktail Club Sandwiches with Delicious Assorted Fillings or Cocktail spring rolls with a sweet thai chilli sauce - served with chips, dips, nuts and a selection of pate' & crackers.
|
|
Hors douvre selection 2: $11.50 pp +GST
Cocktail Club Sandwiches with Assorted Fillings or Cocktail Vol au vents (3 different varieties) Choose one to be served with all three below
- Pate’ and Crackers
- Nuts and Chips
- Crispy Seafood Delights & Cocktail Spring rolls with sweet thai chilli sauce
- Hoki Fish Bites with Tartare Sauce
|
|
Hors douvre selection 3 - $13.50pp +GST
Cocktail Club Sandwiches with Delicious Assorted Fillings PLUS your choice of SIX additional items from our Finger Food Selection List (available on request). |
|
Selection 4: From our Wedding Package Menu $12.50 per person + GST
- An assortment of Cocktail club sandwiches
- Asian basket of Cocktail spring rolls, crispy seafood delights, vegetarian samosas served with thai chilli sauce
- Gourmet Mini Petite savouries incls. – spinach & feta, Mince and chilli cheese, tomato & chive quiche
- Sakata biscuits with basil & ricotta and cashew spread & , sundried tomato with roasted capsicum spreads
|
|
Gourmet Hors d'ouvre range - $15.50 pp +GST
- Mini Filoettes with Smoked Salmon on Cream Cheese, & Pesto & Sundried Tomato
- Mini Tartlets – Roasted peppers & Brie, Smoked Chicken & Avocado, and Seafood selection
- Sakata Biscuits with Roasted Red Pepper & Cashew and Ricotta spread , and Fresh Spinach and Feta Spread.
|
Cocktail Style Finger Food
Gourmet Cocktail Finger Food $29.00 pp +GST
- Ploughmans Platter – includes a selection of continental meats, sundried tomatoes, olives, gerkins
- Tarts -Smoked Chicken & Avodado or Smoked Chicken & Bacon with a spicy apricot sauce
- Vol au' Vents with 3 Tasty Assorted Fillings
- Mini Cocktail Filo-ettes and mini cocktail cups – 3 varieties, piped cream cheese with seafood, avocado & sundried tomato.
- Cheeses and pestos served with a variety of crackers and breads
- Club sandwiches with assorted fillings
- Mini Sausage rolls with a tasty plum dipping sauce
- Asian cocktail samosas and mini spring rolls served with a sweet thai chilli sauce
- Pate and crackers and a selection on chips, nuts and assorted dips
- Marinated honey and soya chicken nibbles coated with seasame seed
- Asparagus rolls
- Summer Fruit Platters with Tea and Coffee available
* Price includes all linen for food, guest tables, top tables, cake table, cake knife and stand, staff, serviettes in a colour of your choice and all clearing and washing up. Farm Fresh Salmon or Sushi can be also added to this menu at $4.00 pp +GST
Menus can be changed to suit your individual requirements – this is a suggestion only. |
|
Cocktail Menu 1 - $16.50 per person +GST
- Priced to be served for approx. 1 hr. - quotes available for extended time.
- Club sandwiches with assorted fillings
- A selection of hot savouries including mini quiches, potato top, mince and sausage rolls
- Seasoned potato wedges served with tomato salsa and sour cream
- Pizza slices with assorted toppings
- Asian cocktail samosas and mini spring rolls served with a sweet thai chilli sauce
- Gougons of Fish with a tartare sauce
- Marinated honey and soya chicken nibbles coated with seasame seed
|
|
Cocktail Menu 2 - $18.50 per person +GST
Asian style baskets of samosas and cocktail spring rolls with a spicy plum sauce
- Mini quiches
- Assorted club sandwiches and Asparagus Rolls
- Fish and Scallop bites served with tartare sauce
- Chicken nibbles served with a sweet thai chilli sauce
- Rolled ham on toothpicks with pineapple and cherries
- Spicy cocktail style meatballs with a thai chilli sauce
- Cocktail menus are for 40+ guests and incl. staff, serviettes, cloths for the food tables.
(Farm Fresh Salmon is available cooked and decorated at $3.00 pp +GST extra) |
|
Cocktail Menu 3 - $25.00 per person +GST All of menu 2 plus
Antipasto platter – a selection of continental meats, sundried tomatoes, olives, gerkins, cheeses, and pestos served with a variety of crackers and bread.
- Vol au vents – an assortment of mushroom, creamed corn and seafood fillings with a creamy sauce served in a flakey pastry case.
(Farm Fresh Salmon is available decorated at $3.00 pp +GST extra)
Tea and Coffee is available free of charge . |
|
COCKTAIL STYLE FINGER FOOD IDEAS TO MAKE YOUR OWN MENU FROM
Cocktail Club Sandwiches – a Mixed Selection of Breads and Fillings
- Mini Filoettes with Smoked Salmon on Cream Cheese, & Pesto & Sundried Tomato
- Mini Tartlets – Roasted peppers & Brie, Smoked Chicken & Avocado, and Seafood selection
- Melba Toast with Roasted Red Pepper & Cashew with Ricotta spread , and Fresh Spinach and Feta Spread.
- Asparagus Rolls, Chicken and Pesto Rolls
- A Selection of Cheeses with Assorted Biscuits and Grapes
- Fruit Platters - a selection of fresh summer fruits
- Vol au Vents: an assortment of mushroom and seafood fillings with a Creamy Sauce served in a flakey pastry case
- Chicken Nibbles – served with a Sweet Thai Chilli Sauce
- Ploughmans Platter – Sliced French Bread Topped with an Assortment of Meats, Cheeses, Pickles & Chutney
- Antipasto Platter A Selection of Continental Meats, Sundried Tomatoes, Olives, Gerkins, Cheeses, & Pestos served with a variety of Crackers & Freshly Baked Breads
- Asian style Baskets of Vegetarian Samosas, Mini Spring Rolls, & Wontons with a Spicy Plum or Thai Chilli Sauce
- Vegetarian Platters with crispy raw vegetables and two dipping sauces
- Scallop Bites , Hoki Fish Bites, Crumbed salmon bites all served with a tartare sauce -Farm Fresh Salmon
- Honey Soya Marinated Chicken Nibbles
- Sweet & Sour Continental Meat Balls
- Assorted Pastry Savouries includes Mini Quiches, Sausage Rolls
- Rolled Ham on toothpicks with Pineapple & Cherries
- Summer Fruit tarts, chocolate eclairs and Lamingtons
- Summer Fruit Platters
Price approx. $1.50 to $6.00pp +GST per choice |
If you would like to design your own menu our friendly staff are available to both advise on menu and serve the food.
You may wish to just order the food and serve it yourself - if you contact me I can give you a price for us to prepare and heat your choices - either it can be collected from our Commercial premises or delivered for a small charge to your function. |
|
|
|
|
Contact Details
Email: riverlea@xtra.co.nz Menus to suit all occassions available Ph. (03) 354 5247 anytime
Contact us for a no obligation quote and advice for your event. |
|
|
|
|
|
|